Tag Archives: soul food

  • New Study Finds African Americans Undisciplined and Addicted to Soul Food?

    Sep 21, 12 by EurPublisher 1 Comment


    *The human body is a mysterious, resilient shell that is in a constant state of time-delayed metamorphosis throughout our lives. So, as researchers and scientists race to figure out what they will never know completely about the body, we are subject to a constant barrage of studies and/or reports on our health….our ever-changing health. Now […]

  • Dick Gregory Goes IN on Soul Food for PBS Film (Audio)

    Jul 21, 12 by EURpublisher02 2 Comments


    *Dick Gregory opened up the 2012 Summer TCA Press Tour in Beverly Hills Saturday morning with comments about how soul food is killing us. [SUBSCRIBE TO EURWEB's RSS FEED] “Until we learn about the human body…we go to Harvard, Yale, Howard to learn how to make a living. But the universal God force that created […]

  • ‘Soul Food’ Returning to Television?

    Oct 20, 11 by Brittney M. Walker 5 Comments


    *The original “Soul Food” series ran on Showtime from 2000 to 2004 and it might be returning to Fox. Based on the 1997 same name film, the show focused on the constant struggles and trials of a Black family in Chicago after the matriarch of the family passed away. In its early stages of development, […]

  • EUR TV Review (Video): ‘Welcome to Sweetie Pie’s’ is a Delight

    Oct 14, 11 by Dizzy Leave a comment


    *Viewers will get a treat when the Oprah Winfrey Network (OWN) debuts “Welcome to Sweetie Pie’s” on Oct. 15 at 9 p.m. ET/PT, 8 p.m. CT The series chronicles the Montgomery family as they run the highly successful soul food restaurant “Sweetie Pie’s” in St. Louis. “The series is about a family that’s struggling in […]

  • Soul Food Joints Harder to Find in Chicago as Blacks Exit City

    Sep 7, 11 by EurPublisher Leave a comment


    *(Via Yahoo News) – Duct tape covers a large crack in the premier booth at Hard Time Josephine’s Cooking, where waitresses call you “sweetie” and customers come for the steaming shrimp bisque and homemade peach cobbler that leaves a hint of cinnamon on the tongue. Not long ago, such an eyesore at one of Chicago’s […]